The jewel of the Louis Roederer house was created for Tsar Alexander II in 1876, although then the wine was distinctly sweet! A drastic selection of only the best Pinot Noir and Chardonnay from the house’s ten most celebrated crus are employed in the production of this legendary wine. Expect to detect delicate aromas of brioche, nuts balanced with notes of lemon peel, nectarine and peach.